Download our special cleaning plan kit for butchers
Download this great kit for butchers, delicatessens, and caterers, which includes practical information sheets and records comprising two A4 pages and an Excel file for your teams. The kit should be made available for reminders and to complete HACCP records in butcher’s shops and delicatessens.
To receive the documents, please fill out the form below:
Specialty Butcher Shops and Delicatessens
2 pages and 1 Excel file free of charge
A4 format in PDF
A4 format in PDF
What does the special cleaning kit for butchers and delicatessens contain?
🎓 Consolidate what you’ve learned
The record sheets are free and cover the basics of HACCP to ensure regulatory compliance with the HACCP method. This makes them easy to implement with your teams in your butcher shop: just print them out.
You can then switch to digital at a later stage using an app such as Octopus HACCP.
🦶 Step by step
Follow the guide! Important information is simplified and illustrated for easy understanding by everyone in the butcher shop. The kit contains free information sheets for your teams that can be shown during inspections.
To save time, ensure traceability of actions, and have peace of mind during inspections, use our Octopus HACCP app.
📝 Essential
HACCP is mandatory, so use Excel and simply print out the two free sheets: the practical cleaning plan sheet, the special butchery cleaning plan record sheet, and the Excel file.